Find the recipes for this week’s menu below.






Sweet Kale Salad recipe c/o Magnolia Table Vol. 2 page 125
Homemade Tortillas Option 1 | Option 2 | Option 3
Baked Shrimp & Broccoli Foil Packets
One Pot Greek Chicken & Lemon Rice
Egg Drop Soup
Lettuce Wraps



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